Amount of Total lipid (fat) in Tomatoes, sun-dried

Vegetables and Vegetable Products

In 100 g (Grams) of Tomatoes, sun-dried there is 2.97 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Tomatoes, sun-dried.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Tomatoes, sun-dried

Tomatoes, sun-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomatoes, sun-dried are listed below.

Water 14.56 g 14.56%
Energy (calorie) 258 kcal
Energy (joule) 1079 kJ
Protein 14.11 g 14.11%
Total lipid (fat) 2.97 g 2.97%
Ash 12.6 g 12.6%
Carbohydrate, by difference 55.76 g 55.76%
Fiber, total dietary 12.3 g 12.3%
Sugars, total 37.59 g 37.59%
Calcium, Ca 110 mg 0.11%
Iron, Fe 9.09 mg 0.01%
Magnesium, Mg 194 mg 0.19%
Phosphorus, P 356 mg 0.36%
Potassium, K 3427 mg 3.43%
Sodium, Na 107 mg 0.11%
Zinc, Zn 1.99 mg
Copper, Cu 1.423 mg
Manganese, Mn 1.846 mg
Selenium, Se 5.5 µg
Vitamin C, total ascorbic acid 39.2 mg 0.04%

Nutrients in Tomatoes, sun-dried